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The Bees Knees Cocktail
Chef Jon Rollo is preparing a refreshing cocktail with gin.
The Bees Knees Cocktail
Course:
Beverage, Cocktail
INGREDIENTS:
  • 1 floz. honey
  • 1 floz. hot water
  • 1 tsp. bee pollen granules
  • 1 floz. lemon juice
  • 2 floz. gin
  • 1 sprig of lavender

DIRECTIONS:

  1. Mix the honey with the hot water to dissolve into a syrup.
  2. Place the bee pollen into a shaker tin and muddle.
  3. Add the honey syrup, lemon juice, and gin into the shaker tin.
  4. Add ice to the shaker tin.
  5. Cover and shake for 5-10 seconds.
  6. Place a strainer over the tin and pour the contents into an ice filled glass.
  7. Garnish the cocktail with the lavender sprig.
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