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Maria Provenzano - Spiced Apple Cider

Home and Family 9013 Final Photo Assets
INGREDIENTS:
  • 1-quart apple cider
  • Cinnamon syrup; the amount will vary based on how spiced the cider is
  • Whipped cream; preferably homemade
  • Caramel sauce for garnish
  • Ground cinnamon for garnish

DIRECTIONS FOR THE CINNAMON SYRUP:

It’s basically a cinnamon simple syrup, you can also make it yourself:

  • Add 1/2 cup brown sugar and 1/2 cup white sugar to a saucepan.
  • Add 1 cup of water and stir well. Bring to a slow boil and remove from heat.
  • Add 1 tablespoon of cinnamon and stir well.

DIRECTIONS FOR THE CIDER:

  • Heat the apple cider in a slow cooker (or large pot) until hot
  • Stir in the cinnamon syrup to taste
  • Use a ladle to spoon the cider into a mug
  • Top with whipped cream
  • Drizzle the caramel sauce over the whipped cream
  • Sprinkle the cinnamon over the top of the whipped cream

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