Ingredients
Ingredients:
- 6 eggs
- 1 cup butter
- 2 teaspoons vanilla extract
- 3 tsps anise extract (pure)
- 3 ½ cups all purpose flour
- 3 teaspoons baking powder
- 2 cups sugar
Directions:
- Beat the eggs until smooth. Melt the butter in the microwave or in a small saucepan on low heat.
- Allow the butter to cool briefly while you blend and mix the sugar and vanilla or anise extract into the eggs.
- Add the melted butter into the mix, sift the flour and baking powder onto the mix and blend vigorously to ensure uniformity.