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Dijon & Thyme Beef Tenderloin

Dijon & Thyme Beef Tenderloin

Actress Haylie Duff stops by to share her delicious and simple to make, beef tenderloin recipe.
  • 5-7 lb beef tenderloin
  • 3 T softened butter
  • 1 T Dijon
  • 1 T chopped fresh thyme
  • Kosher salt and black pepper


1. Preheat oven to 500 degrees

2. Mix butter and Dijon and slather across both sides on beef. Sprinkle thyme across meat and sprinkle salt and pepper across both sides of beef.

3. Bake for 25 minutes. Remove from oven and cover with foil. Let rest for 15 minutes.

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