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Monday, December 12th, 2016

Marsala Soaked Stuffed Mushrooms

Home Cook Contest Winner Dina Deleasa-Gonsar is back in the kitchen and this time she is preparing marsala-soaked stuffed mushrooms. She gives you a few tips along the way, including patting the mushrooms with a paper towel to clean them and de-stem the mushrooms then clean its cavity.

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