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Moll’s Hot & Flirty Pasta For Two
Moll’s Hot & Flirty Pasta For Two
Ingredients:
  • 3 Garlic Cloves, Minced
  • 5 Serrano Chilies, Minced
  • 4 Red Habanero Chilies Or 1 Red Bell Pepper, Minced
  • 4 To 6 Ounces Linguine
  • Extra Virgin Olive Oil To Taste
  • ¼ Cup Fresh Grated Parmesan Cheese
  • Sea Salt And Freshly Ground Pepper To Taste
  • ⅓ Cup Pitted Kalamata Olives, Cut Into Halves
  • 2 To 4 Fresh Basil Leaves
  • Chopped Cooked Chicken
  • ⅓ Cup Freshly Grated Parmesan Cheese

Recipe

  1. Combine the garlic, serrano chilies and habanero chilies in a bowl and toss.

  2. Cook the linguine to al dente according to package directions.

  3. Drain, then drizzle the hot pasta with a little of the olive oil and sprinkle with the Parmesan cheese.

  4. Toss to coat thoroughly.

  5. Divide the pasta between two soup-size bowls.

  6. Sprinkle each serving with a tablespoon of the pepper mixture.

  7. Season with salt and pepper.

  8. Divide the olives between the pasta servings.

  9. Top with a basil leaf or two and chicken.

  10. Serve with extra Parmesan for sprinkling.

If you want more romantic ideas from moll you can pick up her book "seductive tables for two" and check out her website www.mollanderson.com.