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Matt Rogers' Delicious Bleu Cheese and JalapeƱo Burgers

Matt Rogers' Delicious Bleu Cheese and Jalapeño Burgers
  • Turkey Meat- 2 lbs. (prepackaged)
  • JalapeƱos- 4 ounces, chopped
  • Bleu Cheese Crumbles- 12 ounces
  • Worcester Sauce- 2 tablespoons
  • Johnny's Season Salt- 2 teaspoons


  1. Assemble into patties
  2. Cook slow and low, so they don't burn the outside.

Top burger with:

  • Avocado
  • Thousand Island Dressing
  • Mustard
  • Lettuce
  • Red onions
  • Banana peppers
  • Pickles

Tune in to " Summer Camp" on Thursdays at 8/7c on USA and visit mattrogersusa.com.

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