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Elle Simone - Gateau Breton With Apricot Filling
Chef Elle Simone from “American’s Test Kitchen” makes a light and buttery French dessert.
Shirley Chung - Soy Poached Whole Chicken
A dish representing happiness and prosperity.
Energy Boosting Breakfast Toasts
Host of "The Urban Vegetarian," Desiree Nielsen is making a variety of healthy toasts to help boost your energy.
Ham Bone Soup
Author of "The Farmhouse Chef: Recipes and Stories from My Carolina Farm," Jamie Dement is making a flavorful soup with beans and bacon.
Brussels Sprout & Leek Quiche
Waylynn Lucas, Pastry Chef and author of “Sunny-Side Up” joins Home & Family to prepare a light and nutrient rich quiche.
Apricot Sweet Buns
Author of “The Bread Collection," Brian Hart Hoffman is in the kitchen baking mouth-watering apricot sweet buns.
Makini Howell's Spicy Peach Tofu And Tempeh With Charred Purple Beans
Makes 4 Servings
Gemista: Stuffed Peppers and Tomatoes
A traditional Greek recipe from Debbie Matenopoulos that serves six.
Rick Dees' Shaker Lemon Pie
Rick Dees is preparing a sweet treat from his Top 40 Greatest Desserts list.
Sourdough Tres Leche Cake with Whipped Cream and Flower Crown
Chef Rose Lawrence is baking a sweet dessert you can serve at your next party.
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