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Cristina Ferrare's Parmesan Salad Bowls With Light Caesar Salad
Parmesan Salad Bowls
At Home With Our Family - Debbie’s Frontline Hamburgers
Debbie is celebrating today’s Smalliday, National Burger Day, with the burger of her dreams.
Rachel Beller - Tex-Mex Wraps
Author of “Power Spicing” Rachel Beller's delicious Tex-Mex tacos packed with powerful spices.
Red Velvet Pancakes with Lemon Cream Cheese Glaze and Blueberry Compote
Chef Eddie Brik is making a tasty breakfast treat with homemade glaze and compote that serves two.
Eggplant Rollatini
Chef Gaby Dalkin of WhatsGabyCooking.com is making a delicious risotto dish that serves six.
Shrimp and Grapefruit Salad with Ginger-Chili Dressing
Gail Simmons of "Top Chef" is making a refreshing salad with homemade dressing.
Flank Steak Casserole with Mushroom Cobbler
Chef Steven Fretz is grilling a delicious steak casserole with homemade biscuits.
Crispy Lamb Chops with Mint Jelly
Host of "Holiday Baking Championship," Nancy Fuller is making a delicious dish with garlic and rosemary.
Crown Roast with Mulled Wine Cranberry Relish
Chef and founder of "Salt & Wind," Aida Mollenkamp is making a holiday feast with homemade relish.
Buckeye Crepe Cake with Peanut Butter, Nutella, Whipped Cream and Hazelnuts
Executive chef of The Peninsula Beverly Hills, David Codney, is making a decadent dessert.
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