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Roast Turkey on a Bed of Vegetables

A recipe from Chef Wolfgang Puck that serves 8-10.

Kellie Logsdon – Chocolate Almond Tart

A guilt-free dessert from thekelliekitchen.com that is a chocolate lover’s dream come true.

Chocolate Sweetheart Cakes

Catarah Coleman and Shoneji Robison of "Southern Girl Desserts" are making a decadent Valentine dessert.

Chef Curtis Stone makes a Slow Roasted Prime Rib perfect for Christmas dinner.

Grilled Stuffed Branzino with Orzo

Debbie is grilling a delicious stuffed Branzino with Orzo.

Roasted Chicken with Summer Fruit Salad

Chef Dean Sheremet is in the kitchen roasting some chicken and pairing it with a refreshing salad that serves 4-6 people.

Feast of the Seven Fishes: Fried Smelt

Chef Tony Mantuano is preparing a classic dish, for the Italian feast of the seven fishes.

Dark Chocolate–Mint Brownies with Chocolate Glaze

Siri Daly is making a sweet treat in the kitchen with a homemade glaze.

Farmhouse Cheese Souffles

Donal Skehan is making a delicious cheese dish for your next holiday party.

Cranberry Chicken Salad with Blue Cheese & Chives

Chef Brad Miller prepares a unique salad recipe that is perfect for lunch.