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Baumkuchen by Dr. JJ Levenstein
Baumkuchen by Dr. JJ Levenstein
Dr. JJ is making a traditional European pastry that is also known as a "tree cake," to help make your holidays more memorable. The cake serves 16-20.
Prosciutto, Asparagus and Arugula Rolls
Prosciutto, Asparagus and Arugula Rolls
Chef Suzanne Lenzer prepares a mouth-watering appetizer from her cookbook, "Graze."
Butternut Squash Ravioli With Brown Butter Sage Sauce
Butternut Squash Ravioli With Brown Butter Sage Sauce
(Serves 6)
Jessie Jane's Bread Cornucopia
Jessie Jane's Bread Cornucopia
Materials:
Danielle Kartes - Inside Out Creamy Stuffed Shells with Ground Turkey & Broccoli
Danielle Kartes - Inside Out Creamy Stuffed Shells with Ground Turkey & Broccoli
Danielle Kartes has the perfect recipe to get little ones to eat their vegetables.
Zac Young – Piecaken
Zac Young – Piecaken
World-renowned pastry chef Zac Young's signature Thanksgiving dessert.
Sage & Rosemary Rubbed ‘Upside Down’ Roast Chicken with Garlic Maple Glaze
Sage & Rosemary Rubbed ‘Upside Down’ Roast Chicken with Garlic Maple Glaze
No one likes a dry bird so flip it upside down to get a nice juicy bird.
Shaun O’Neale Cranberry Glazed Pork Loin with Orange-Balsamic Brussels Sprouts And Fried Shallot
Shaun O’Neale Cranberry Glazed Pork Loin with Orange-Balsamic Brussels Sprouts And Fried Shallot
A crowd pleasing dish that incorporates the flavor of the Holidays.
Debbie Matenopoulus - Kolokithakia Tiganita
Debbie Matenopoulus - Kolokithakia Tiganita
A lightly fried zucchini, perfect for a game day snack.
David Rose - Moroccan Rubbed Turkey
David Rose - Moroccan Rubbed Turkey
Preparing a turkey could be daunting but Chef David Rose is making it a lot easier for you with his tricks of the trade.
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