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Pascal Lorange Cooks Fig Gorgonzola Tartlet
Chef Pascal Lorange, executive chef of Fig & Olive, shares the recipe for his signature dish, fig gorgonzola tartlet.
Chef Stuart OKeeffe Cooks Irish Recipes
In honor of St. Patrick's Day, native Irishman chef Stuart O'Keeffe shares his favorite recipes from his motherland.
Cristina Cooks - Eggland's Best Recipe
Cristina makes a heart healthy and award winning Peach-Blueberry Egg Bread Bake!
Cristina Cooks Hamburger Cupcakes with Nolan Gould
Nolan Gould and Cristina assemble a cupcake that looks exactly like a cheeseburger with a side of pound cake fries.
Cristina Cooks Grilled Goat Cheese Pizza
Cristina grills goat cheese pizza and toppings on the barbecue.
Neelys Cook Blackened Catfish and Creole Remoulade
Food Network stars Gina and Pat Neely share recipes for blackened catfish
Cristina Cooks Turkey Sloppy Joes
Check out Cristina's healthy twist to this family favorite!
Cristina Cooks Food Truck Inspired Taco Bar
Inspired by the food truck trend, Cristina sets up a taco bar and makes homemade corn tortillas.
Cristina Cooks Peppered Tuna Kabob from "Taste of Home" magazine
Jen Ingersoll of Herndon, Virginia shares her recipe for peppered tuna kabob with Home & Family
Cristina Cooks Cracker Jack Ice Cream
Cristina hits it out of the park with this Cracker Jack ice cream sundae.
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