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French Fry Board
Maria Provenzano shares how to make a French Fry Board just in time to celebrate National French Fry Day.
Pumpkin Pie Granola
Tis’ the season for pumpkin spice everything. Get your fix with this Pumpkin Pie Spice Granola.
Donatella Arpaia - Air Fryer Cinnamon Ricotta Cheesecake with Pears and Candied Hazelnuts
Iron Chef Donatella Arpaia is making a cinnamon ricotta cheesecake using an air fryer.
Guilt-Free Mac and Cheese
Eric Greenspan stops by to make his delicious Guilt-Free Mac & Cheese.
Chef Antonia Lofaso - Brisket Burger
Chef Antonia Lofaso is here to make a cheeseburger with a twist to celebrate National Cheeseburger Day
Baked Chiles Rellenos
Danielle Kartes of Rustic Joyful Food is making a perfect New Year's dish.
Italian Sausage and Stewed Peppers
Chef Bruce Kalman is making a delicious combination that has a mouth-watering kick!
Farmer's Market Vegetable Lemon Risotto
Dr. JJ is preparing a delicious risotto packed with a variety of nutritious vegetables from the farmer's market.
Melissa Clark - Shrimp Scampi Skillet Dinner
Melissa Clark shows how to make this shrimp dish from her new book, “Kid in the Kitchen.”
Ellie Krieger - Beef Tenderloin with Rosemary, Balsamic Roasted Tomatoes, Shallots, and Polenta
Ellie Krieger is making a glorious Holiday meal in one sheet pan that is simple enough to make all year round.
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