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Chef Marcel Cocit is making a delicious lamb dish with homemade chimichurri.

Cheese Platter 101

Cheese specialist Tracey Shepos Cenami is putting together the perfect cheese platter.

Suya Kebabs

Chef JJ Johnson is making delicious kebabs with homemade West African peanut sauce.

Debbie Matenopoulos is celebrating the state of Michigan with this recipe.

Deep Dark Chocolate Waffle Cake

Dr. JJ is putting on the apron and whipping up a chocolate-y delicious treat in the kitchen you will cure your sweet tooth craving.

Wild Halibut Burgers

Natural Foods cooking instructor Pamela Salzman is grilling up some halibut filets and turning them into delicious burgers

Braised Country Pork Ribs

Debbie Matenopoulos is preparing some mouth-watering ribs and pairing them with roasted turnips.

Burger Benedict

Chef Kris Morningstar of Au Fudge restaurant is making a delicious dish with homemade aioli and bearnaise sauce.

Apple-Mint Lamb Chops

Chef Marcela Valladolid of "The Kitchen" is preparing a delicious lamb dish with homemade apple-mint salsa.

Oxtail Stew with Butter Beans

Lazarus Lynch is making a delicious dish using beef oxtails, tomatoes and a scotch bonnet pepper.