Ashley’s Healthy Snacks On The Go-Snack Bars

Ingredients
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3 pouches Optimum Power® Cinnamon Blueberry Flaxseed Hot Oatmeal, uncooked
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1 cup Whole Wheat Pastry Flour, plus 2 tsp. additional for preparing pan
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2 bananas
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2½ tsp. Baking Powder
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½ tsp. Baking Soda
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½ tsp. Salt
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¼ cup tofu
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1⅓ cup Vanilla Yogurt
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¼ cup Vegetable Oil, plus more for greasing pan
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½ cup Hemp Seeds
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⅓ cup Dried Goji Berries
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2 tablespoons Hemp Seeds
Directions
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Set rack in center and preheat oven to 375F. Brush oil on 9-inch square pan and dust with flour.
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In large bowl, combine instant oatmeal, flour, baking powder, baking soda, and salt.
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In a small bowl blend tofu, bananas, yogurt and oil.
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Reserve 2 tbs. hemp seeds and add remainder to dry ingredients, along with liquid and goji berries. Mix just until flour is absorbed; do not over mix.
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Transfer batter to prepared pan. Smooth off top and scatter on reserved sunflower and pumpkin seeds. Very gently press them into batter.
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Bake 9 minutes. Rotate pan. Continue baking until edges are golden and begin to pull away from sides of pan, and cake tester inserted into center comes out dry, 7 to 8 minutes longer.
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Set pan on rack to cool. Cut in half, then cut each half into 4 or 5 bars. Store in a tightly sealed container and refrigerate for up to 5 days or freeze for up to 4 months.
Health Benefits
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Goji Berries - one of the most nutritionally rich fruits on the planet.
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Packed with vitamins, minerals, protein and antioxidants.
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Taste like combination of cranberries and cherries.
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Considered complete source of protein.
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A single goji berry can contain up to 21 trace minerals including zinc, iron, copper, calcium and 18 different amino acids.
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Flaxseed - great source of fiber.
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Hemp seeds - Hemp is considered one of the world's most nutritious plants.
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Hemp seeds contain all of the essential amino acids making them an ideal source of protein.
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The essential fatty acids are abundant in hemp seeds and come in a ratio that is highly beneficial to humans.
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Good source of magnesium, iron, and potassium, and fiber.
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Antioxidant comes from its vitamin E content.
Get more nutritional and dietary information from Ashley Koff at: www.ashleykoffapproved.com.