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White Spinach Queso

White Spinach Queso

Debbie Matenopoulos is making a delicious dip for game day.
Ingredients
  • ½ pound hot pepper jack cheese, cubed
  • 1 pound Monterey jack cheese, cubed
  • 10 ounces frozen spinach, drained well and chopped
  • 2 ounces pimento peppers, drained
  • 1 medium onion, chopped and sautéed
  • 1 cup 2% milk
  • ½ teaspoon garlic powder
  • 1/8 teaspoon salt
  • ½ teaspoon pepper
  • 1 cup Daisy Sour Cream

Directions

1. Mix all ingredients, except sour cream, in a large bowl.

2. Microwave on low heat, stirring often until cheese melts and mixture is
smooth.

3. 7-10 minutes before serving, stir in sour cream.

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