Directions for Sweet Potatoes
Wash sweet potatoes and dry well. Peel sweet potato. Slice into ¼ “ rounds and place ¼ of them into one of the bowls, the remaining into another. In the bowl with the most potatoes, add the oil, garlic, harissa, and salt and pepper. In the other bowl, add a pinch of cinnamon or leave it without for your baby. Place the sweet potatoes with harissa and the one with nothing or cinnamon for baby on two separate pans. Roast in oven oven at 450° for about 20 minutes (maybe more depending on your oven). Flip sweet potatoes halfway through roasting.
Directions for the Crema
Blend everything together in a small food processor or a blender, taste to adjust seasonings.
Directions for Salsa
In a medium bowl, mix everything together, taste and adjust seasoning. Place in the fridge for 20-30 minutes before serving to let flavors marry.
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