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Sabrinatini

A vodka cocktail to go with your Voodoo Shrimp!
Sabrinatini
Ingredients
  • 12 oz Prosecco (6 popsicles or 12 cubes)
  • 3oz orange vodka
  • 1oz watermelon liqueur
  • Splash Sprite
  • 2oz Prosecco
  • 1ea Chocolate monkey

For the Nitro Pop

Freeze 12 oz of Prosecco in popsicle molds with sticks (or an ice cube tray), and deep freeze in a nitrogen bath. When frozen solid, remove ice from the molds, and store with dry ice until ready to use. Just before serving, float the Popsicle in nitrogen bath for 30 seconds.

In a cocktail shaker, add the orange vodka, watermelon liqueur, and sprite.  Add ice, shake well, and strain into a chilled oversized martini glass.


To serve, float the cocktail with 2oz of Prosecco. Pull a popsicle from the nitrogen bath, and stir into the martini.


Wait for the smoke to clear before sipping!


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