1) Sift flour and powdered sugar together. Cut in butter until mixture comes together in a sandy texture. Press into a greased 9x13x2 inch pan. Bake at 350 for 25-30 minutes or until lightly browned.
2) Combine eggs, sugar and lemon juice; beat well. Sift together flour and BP; STIR into egg mixture. Pour over baked crust, bake at 350 for 25-30 minutes, cool. Sprinkle with powdered sugar and cut into bars.
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