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Monday, March 5th, 2108

Ricotta Gnocchi in Carrot Butter Sauce

Executive chef Beau MacMillan of “Sancturary on Camelback Mountain” is making a delicious dish of ricotta gnocchi in carrot butter sauce with scallops. He explains by adding ricotta to the gnocchi, you make the dough lighter and more flavorful. Before whipping up the butter, make sure it is at room temperature.

Get the Recipe to the Gnocchi >>

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