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Friday, November 10th, 2017


Salted Caramel Bread and Butter Pudding

Chef Clodagh McKenna is in the Home & Family kitchen making a delicious dessert of salted caramel bread and butter pudding. The dish is a traditional Irish dessert that gets topped with homemade salted caramel whiskey sauce. The bets part about this recipe is that you can made it a day ahead of time and just place it in the oven moments before you serve!

Get the Recipe to the Bread Pudding >>